Ingredients
- 400 g gnocchi
- 1 tbsp olive oil
- 2 tbsp parmesan
- 0.5 cup marinara
- 0.5 tsp italian seasoning
Snack
Air Fryer Crispy Gnocchi
Crispy gnocchi with marinara for dipping or a fast snack plate.
17 min total2 servingsMedium budgetNeeds air-fryer
Substitutions
- Bake on a sheet pan if you do not have an air fryer.
- Use pesto for dipping instead of marinara.
Steps
- Toss gnocchi with oil and seasoning.
- Air fry until crisp on the outside.
- Serve with marinara and parmesan.
Storage and reheating
Storage: Best right away.
Reheating: Reheat in the air fryer to restore crispness.