Breakfast

Pear Ricotta Bagel

A toasted bagel with ricotta, sliced pear, and cinnamon.

9 min total1 servingsMedium budgetNeeds toaster
VegetarianBest FreshTexture: SoftTexture: Crisp

Ingredients

  • 1 whole bagel
  • 0.5 cup ricotta
  • 0.5 whole pear
  • 1 tsp honey
  • 0.25 tsp cinnamon

Substitutions

  • Use cream cheese instead of ricotta.
  • Swap pear for apple or fresh figs.

Steps

  1. Toast the bagel until crisp at the edges.
  2. Spread the cut sides with ricotta.
  3. Top with sliced pear, honey, and cinnamon.

Storage and reheating

Storage: Best assembled right before eating.

Reheating: Refresh the bagel halves in the toaster if needed.

BagelQuick breakfastSweet Savory