Ingredients
- 80 g smoked salmon
- 0.25 cup cream cheese
- 0.25 whole cucumber
- 8 whole crackers
- 1 tbsp dill
Breakfast
Smoked Salmon Plate
A cold breakfast plate with smoked salmon, cream cheese, cucumber, and crackers.
7 min total1 servingsHigher budgetNeeds fridge-only
Substitutions
- Use cottage cheese or ricotta instead of cream cheese.
- Swap crackers for crispbread or toasted bread.
Steps
- Spread the crackers with cream cheese.
- Top with smoked salmon, cucumber slices, and dill.
- Serve as a cold breakfast plate or packed morning meal.
Storage and reheating
Storage: Assemble right before eating for the best texture.
Reheating: No reheating needed.